Čoko maskarpone kocke

We are big fans of all thing peanut butter cup, and all things chocolate peanut butter, and this chocolate peanut butter bundt cake is the perfect cake for all chocolate and peanut butter lovers, like we are.

This amazing chocolate peanut butter bundt cake is the perfect cake with a mix of chocolate and peanut butter flavors throughout. It’s got two different cake batters, with a chocolate batter, and a peanut butter batter that are layered together and baked together. Then the cake is topped with both a creamy peanut butter ganache and a chocolate ganache. And then to top it off you add chopped up peanut butter cups.

Ingredients
For the Chocolate Batter:

• 1 cup sugar
• 1/4 cup oil
• 1 egg
• 1 tsp vanilla
• 1/2 cup milk
• 3/4 cup + 2 TBS flour
• 1/2 cup +2 TBS cocoa powder
• 3/4 tsp baking powder
• 1/2 tsp baking soda
• 1/2 tsp salt
• 1/2 cup boiling water

For the Peanut Butter Batter:

• 1/4 cup butter (room temperature)
• 3/4 cup peanut butter
• 1 cup sugar
• 1 egg
• 1 tsp vanilla
• 1 1/3 cups flour
• 2 tsp baking powder
• 1/2 tsp salt
• 1 cup milk

For the Peanut Butter Ganache:

• 8 oz peanut butter chips
• 1/2 cup heavy cream
• 1/3 cup peanut butter

For the Chocolate Ganache:

• 4 oz milk chocolate chips
• 3 TBS heavy cream

Optional:

• 6 regular sized reeses cups (chopped)

Instructions

• Preheat your oven to 350 degrees.
• Prepare a 9 inch bundt pan with nonstick spray and then sprinkle it with flour. Set aside.

For the chocolate batter:

1. Cream together your sugar and oil in a large bowl.
2. Mix in your egg, vanilla and milk.
3. For full instructions : lmld.org

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