Keto Beef Taquitos with Cheese Taco Shells
That’s right! Today we will be making the keto version of Beef Taquitos!
Keto diet is one of the best diets for your creativity because you can create a keto-friendly version of almost every dish.
INGREDIENTS
For shells:
3/4 cup cheddar cheese shredded
3/4 cup mozzarella cheese shredded
For filling:
1/2 lb Ground beef
1 tbsp shallot minced
1/3 cup low carb salsa
1/2 tsp chili flakes
1/4 tsp garlic powder
1 tbsp coconut oil
salt and pepper to taste
1/4 cup sour cream for serving
beef taquitosSave
INSTRUCTIONS
Keto diet is one of the best diets for your creativity because you can create a keto-friendly version of almost every dish.
INGREDIENTS
For shells:
3/4 cup cheddar cheese shredded
3/4 cup mozzarella cheese shredded
For filling:
1/2 lb Ground beef
1 tbsp shallot minced
1/3 cup low carb salsa
1/2 tsp chili flakes
1/4 tsp garlic powder
1 tbsp coconut oil
salt and pepper to taste
1/4 cup sour cream for serving
beef taquitosSave
INSTRUCTIONS
- Heat coconut oil in a frying pan, add shallot and fry for 2 minutes, add minced beef, cook for 3-4 minutes, stir in salsa, chili flakes, garlic powder, salt and pepper. Cook on low for 10-12 minutes.
- Preheat the oven to 400 F. Line a baking tray with parchment paper. Mix cheddar cheese and mozzarella in a bowl and divide this mixture into 4 parts. Place shells on the baking tray and bake for 5-7 minutes.
- For full instructions please see : www.ketovale.com
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