Luscious Cream Puffs
These delicious cream puffs are made with store bought puff pastry, making them easier than the traditional kind, but every bit as yummy!
Ingredients
1 sheet frozen puff pastry, thawed
1 cup milk
1 pkg. (4 serving size) JELL-O Vanilla Flavor Instant Pudding & Pie Filling
1/2 cup thawed COOL WHIP Whipped Topping
1 (1 ounce) square BAKER'S Semi-Sweet Baking Chocolate, melted
Directions
Ingredients
1 sheet frozen puff pastry, thawed
1 cup milk
1 pkg. (4 serving size) JELL-O Vanilla Flavor Instant Pudding & Pie Filling
1/2 cup thawed COOL WHIP Whipped Topping
1 (1 ounce) square BAKER'S Semi-Sweet Baking Chocolate, melted
Directions
- Preheat oven to 400 degrees F. Unfold pastry sheet on lightly floured surface; roll pastry out to 10-inch square. Cut into 9 (3-inch) rounds using cookie cutter or rim of a glass. Place on ungreased baking sheet. Bake 10 min.; cool completely.
- Meanwhile, pour milk into large bowl. Add dry pudding mix. Beat with wire whisk 2 min. or until well blended. Gently stir in whipped topping. Cover. Refrigerate 15 min.
- For full instructions please see : www.allrecipes.com
0 Response to "Luscious Cream Puffs"
Post a Comment