Chocolate Brownie Cherry Cheesecake

This is a show stopper dessert!  Love cherries? I know I do! Love cheesecake and brownies? I know, I know, like who doesn’t?  These 3 treats combine beautifully together to make this brownie cheesecake.  It’s also really easy to put together since we are using a box mix of brownies! Betty likes to help us out now and again.  You can of course, use a homemade brownie too if you prefer.  I served my slices up with some Hershey’s hot fudge and extra cherries because, well-why not!

Ingredients

• 1 Box of Betty Crocker Dark Chocolate Brownie Mix, prepare according to box
• 1 can cherry pie filling (Or use an additional can for decorating the slices)

Cheesecake Filling

• One 8 oz package cream cheese
• 1 egg
• 1 tsp vanilla
• ⅓ cup sugar
• Optional: hot fudge for serving

Instructions

• Grease a 9" springform pan, line it with parchment and grease again.
• Preheat oven 350.
• Spread half the brownie in the pan.

Cheesecake filling:

1. Beat cream cheese, egg, vanilla and sugar,
2. Spread this over the brownie batter.
3. For full instructions : hugsandcookiesxoxo.com

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