NO BAKE PUMPKIN CHEESECAKE

ẵ simple no bẵke pie with lẵyers of cheesecẵke, pumpkin ẵnd whipped topping. This No Bẵke Pumpkin Cheesecẵke is definitely going to be your new fẵvorite fẵll dessert!


Ingredients
8 oz. cream cheese softened
1 cup + 1 tablespoon milk divided
1 tablespoon sugar
8 oz. whipped topping
1 prepared graham cracker crust
15 oz pumpkin canned
2 packages instant vanilla pudding 4 servings size each
1 tsp. ground cinnamon
1 tsp. pumpkin spice

Instructions

  • Beat together the cream cheese, 1 tablespoon of milk and sugar in a large bowl. Fold in 1/2 of the whipped topping and spread in the graham crust.
  • Whisk together 1 cup of milk, pumpkin, dry pudding mixes and spices until. Spread over the cream cheese layer.
  • For full instructions please see : www.spendwithpennies.com

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