EASY LOW CARB GLUTEN FREE BLUEBERRY COBBLER DESSERT
This is my favorite low carb cobbler recipe of all that I’ve tried. It tastes great and I doubt others who try it would guess it was gluten free with no sugar added.
Ingredients
Instructions
Ingredients
- 3 cups blueberries fresh or frozen
- 1 tablespoon lemon juice
- 1/4 teaspoon xanthan gum
- 2/3 cup almond flour
- 1/3 cup coconut flour
- 1/4 cup low carb sweetener add more if needed
- 1 egg beaten
- 6 tablespoons butter melted
Instructions
- Pour berries into greased 9?x9? pan.
- Sprinkle with lemon juice and xanthan gum.
- Stir almond flour, coconut flour, sweetener and egg until mixture resembles coarse meal.
- For full instructions please see : lowcarbyum.com
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