Salted Maple Bacon Truffles

Salted Maple Bacon Truffles

Ingredients

• 1/2 cup butter, softened
• 3/4 cup brown sugar
• 2 cups flour
• 1 can (14 oz) sweetened condensed milk
• 1 tsp maple extract
• 1/2 cup finely chopped, cooked bacon

Topping

• 2 - 3 cups chocolate chips
• 1/3 cup very finely diced, cooked bacon
• coarse sea salt

Directions

1. In a large mixing bowl, cream the butter and brown sugar until fluffy.
2. Add in the flour, condensed milk, maple extract, and bacon.
3. Stir until well combined. 
4. Using a small cookie scoop (about 1 Tbsp), scoop dough onto a cookie sheet covered with plastic wrap or parchment paper. I like to roll the dough into balls so they are round but you can leave them with a flat bottom if you want to.
5. ...................................

For full instructions please see : joandsue.blogspot.com

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