GERMAN WALNUT SHORTBREAD COOKIES
German Walnut Shortbread Cookies made in a traditional shortbread style with coarsely chopped chunks of walnuts, these are the perfect Christmas cookies.
INGREDIENTS
INSTRUCTIONS
INGREDIENTS
- 1 cup unsalted butter softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups flour
- 1/2 teaspoon salt
- 1 cup walnuts coarsely chopped
- 1 cup sugar
INSTRUCTIONS
- Add the butter and sugar and vanilla to a stand mixer on low speed for 20 seconds then move to high speed for 1 minute until light and fluffy.
- Add in the flour and salt on low speed until just combined, then add in the walnuts until just combined.
- For full instructions : dinnerthendessert.com
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