Snickers Cheesecake Bites

Snickers Cheesecake Bites ~ decadent, sweet and salty blend starts with a pretzel crust filled with creamy candy-cheesecake drizzled with chocolate ganache and gooey caramel.

Ingredients:

• 3 full size Snickers candy bars, coarsely chopped
• 1 cup of crushed pretzel sticks
• 2 tablespoons of brown sugar
• 1/4 cup melted butter
• 6 ounces of cream cheese, room temperature
• 1/2 teaspoon of vanilla
• 1/4 cup of granulated sugar
• 2 tablespoons peanut butter
• 1 egg
• 1/3 cup of semi sweet chocolate chips
• 3-4 tablespoons of milk
• 3 tablespoons of caramel ice cream topping (jar)
• 12 cup muffin tin
• 12 paper liners

Instructions

1. Line the muffin tin with paper liners then preheat the oven to 325°.
2. Using either a food processor or zip-top bag, crush the pretzels into crumbs then add them to a medium size bowl. Pour in the melted butter and sugar and blend thoroughly.
3. Divide the pretzel mixture between the cups then using the back of a measuring spoon gently press onto the bottom of the liner. 
4. Using a hand-held mixer blend the cream cheese, vanilla, granulated sugar  and peanut butter together then fold in the eggs.
5. For full instructions : www.agoudalife.com

Share this post