MEAT LOVERS PIZZA CASSEROLE

My favorite food is pizza. I could eat it for every meal every single day. That being said, I am always thinking of new ways to make pizza. I don't want Chicken Legs to get tired of having pizza! This Meat Lovers Pizza Casserole was fantastic! We both absolutely loved it!!

INGREDIENTS:

• 1 lb lean ground beef
• 1 lb pork sausage
• 1 cup chopped pepperoni
• 1/4 cup flour
• 4 tsp Italian seasoning, divided
• 1 (26-oz) jar tomato basil pasta sauce
• 2 cups shredded mozzarella cheese
• 1 (13.8-oz) can refrigerated pizza crust dough
• 1 Tbsp olive oil
• 3 Tbsp grated parmesan cheese

INSTRUCTIONS:

1. Preheat oven to 425º F. Lightly spray a 9x13-inch pan with cooking spray.
2. In a large skillet, cook ground beef and sausage over medium-high heat until no longer pink. Drain well and return to skillet.
3. Add pepperoni, flour, and 3 tsp Italian seasoning; stirring until blended. Stir in pasta sauce. Bring mixture to a boil over medium-high heat. Remove from heat and spoon mixture into prepared pan. Sprinkle with 1-1/2 cups mozzarella cheese.
4. For full instructions : www.plainchicken.com

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