HOMEMADE CRACKER RECIPE: LOW CARB BUTTERY GOODNESS

If you miss those buttery, crumbly crackers on your low carb eating plan you need this homemade cracker recipe! With just 0.7 net carbs these keto friendly crackers are the perfect way to get cheese, peanut butter, and low carb dips into your mouth.

For this recipe you’ll need: almond flour, hemp hearts, coconut flour, baking powder, baking soda, xanthan gum, baking soda, salt, salted butter, olive oil, parchment or silpat


Ingredients
1 cup almond flour
1/2 cup hemp hearts
1/2 cup coconut flour plus extra for rolling the dough
3 teaspoons baking powder
1 teaspoon xanthan gum may omit but it helps with texture.
1/4 teaspoon baking soda
1/2 teaspoon salt for topping
6 tablespoons cold salted butter – very cold
4 tablespoons salted butter melted
2 tablespoons olive oil
2/3 cup ice water
Instructions

  • Preheat oven to 400 F
  • Put the almond flour, hemp hearts, coconut flour, baking powder, baking soda, and salt in a bowl.
  • Mix with a big spoon until well blended.
  • Sprinkle coconut flour on a large holed grater.
  • Grate the chilled butter, stirring it into the flour mixture to keep it from sticking together.
  • For full instructions please see : www.lowcarb-ology.com

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