CHEESEBURGER PIE

This cheeseburger pie is a combination of ground beef, cheese, bacon and seasonings, all baked together to golden brown perfection. Top your hamburger pie with pickles, lettuce and tomato for a family friendly dinner that everyone will love!

INGREDIENTS

• 6 slices bacon chopped
• 1 pound ground beef I use 90% lean
• 1/2 cup onion finely diced
• salt and pepper to taste
• 1/4 teaspoon garlic powder
• 1 cup shredded cheddar cheese
• 1/2 cup baking mix such as Bisquick
• 1 cup milk
• 2 eggs
• cooking spray
• assorted toppings such as shredded lettuce, diced tomatoes and pickles

INSTRUCTIONS

1. Preheat the oven to 350 degrees F. Coat a 9 inch deep dish pie pan or regular 10 inch pie pan with cooking spray.
2. Place a large skillet over medium high heat. Add the bacon and cook until crisp, 4-5 minutes. 
3. Remove the bacon from the pan and place on a paper towel. Drain all but 1 teaspoon of bacon grease from the pan.
4. Add the ground beef and onion to the pan. Cook for 6-7 minutes, breaking up the beef with a spatula. 
5. For full instructions : www.dinneratthezoo.com

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