SNICKERS BROWNIE ICE CREAM CAKE

This scrumptious ice cream cake begins with a boxed brownie mix and ends with caramel, chocolate and snickers!

(Stay tuned for links to all the fabulous bloggers joining us in our All Things Home Valentine’s Showcase.)

Every year I listen to the hype and commercialization of the first holiday of the new year.

Ingredients

• 1 box brownie mix, plus ingredients required on box
• 1/4 cup milk
• 8 oz. cream cheese, softened
• 1/2 cup sugar
• 1 1/2 cups peanut butter
• 8 oz. whipped topping, thawed
• 10 oz. chocolate syrup (1/2 of 20 oz. bottle)
• 9 oz. caramel syrup (1/2 of 17 oz jar)
• 1 11.5 oz. bag mini snickers, chopped

Instructions

1. Grease 9x13 glass dish.
2. Make brownie mix according to instructions on back of box. Do not over bake.
3. While brownies are cooling combine milk, cream cheese, sugar and peanut butter together in a mixing bowl. Mix until completely combined. Fold in the whipped topping.
4. Spread 1/2 caramel syrup and 1/2 chocolate syrup over the brownie.
5. Top with peanut butter ice cream mixture.

Read more please visit : www.martysmusings.net

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