TERRY’S CHOCOLATE ORANGE MILLIONAIRES SHORTBREAD

Buttery Orange flavoured Shortbread, Delicious Homemade Caramel, and Terry’s Chocolate Orange Goodness on top. Perfect Christmas Traybake!

So, yeah… Chocolate Orange themed Millionaires Shortbread anyone?! Honestly, I have wanted to post this recipe FOR SO LONG but I wanted to hold off till Christmas time. I simply adore Terry’s Chocolate Orange and I simply adore Millionaires Shortbread, so this recipe was a bit of a given. I’ve made this several times, and I adore the extra Orange in the shortbread, rather than just the chocolate orange melted on top.

Ingredients
Shortbread Ingredients

• 200 g Unsalted Butter
• 100 g Caster Sugar
• 275 g Plain Flour
• Zest 2 Oranges

Caramel Ingredients

• 200 g Unsalted Butter
• 3 tbsp Caster Sugar
• 4 tbsp Golden Syrup
• 397 g Condensed Milk (one tin)

Decoration

• 300 g Terry's Chocolate Orange
• 75 g White Chocolate
• Orange Food Colouring
• Terry's Chocolate Orange Segments

Instructions

1. Preheat your oven to 180C/160C Fan, and line a 9x9inch Deep Square Tin with Parchment Paper.
2. Cream together the sugar and butter in a stand mixer with the paddle attachment until smooth – mix in the flour and orange zest until a dough is formed. It will be crumbly but the ingredients will be evenly dispersed!
3. Firmly press the mixture into the bottom of tin and bake in the oven for 20-25 minutes until pale golden on top!

For full instructions please click the link : www.janespatisserie.com

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