JACK FROST COCKTAIL
This has been on my bucket list of cocktails to make forever. A friend posted a picture of them on Facebook the other day and it jogged my memory to get on the ball and make ’em! NOW I see (and TASTE) what all the hype is about. OH. MY. WORD.
It was all I could do not to stick a straw in one of these and start slurping while I was photographing. They taste sweet, tropical and Christmas-y all at the same time.
INGREDIENTS
INSTRUCTIONS
For full instructions please see : theblondcook.com
It was all I could do not to stick a straw in one of these and start slurping while I was photographing. They taste sweet, tropical and Christmas-y all at the same time.
INGREDIENTS
- Light corn syrup or honey for rimming glasses
- Flaked coconut for rimming glasses
- 8 cups ice (more or less depending on desired consistency)
- 1 cup pineapple juice
- 1/2 cup blue curacao
- 1/2 cup vodka or light rum (I used vodka)
- 1/2 cup cream of coconut
INSTRUCTIONS
- Rim the glasses: Pour a thin layer of corn syrup onto a plate and dip the rims into the corn syrup, then dip in coconut flakes.
- ........................
For full instructions please see : theblondcook.com
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