CHOCOLATE SPRITZ COOKIES
Spritz cookies are most often made at Christmas and they’re usually vanilla. But I had a special request for Chocolate Spritz Cookies recently. And I made them for a very special occasion, my great aunt Sara’s 90th birthday. I searched my cookbooks and the internet, but couldn’t find chocolate spritz cookies. So what to do? I got out my handy dandy cookie press and sure enough, there was a recipe right on the box. The recipe was for vanilla spritz cookies, so I added cocoa.
They came out pretty good, but I didn’t taste them until I’d already made 150 cookies! Oops! I tasted one and guess what. They were not very tasty. I mean, they were ok. But not great. They had to be GREAT! After all, they were for my dear, sweet, GREAT aunt Sara! And she is a very special lady who deserves the best cookies! So I made them again with a little more sugar, a little more flour, a dash of salt and a little bit of almond flavoring. That was just enough to tip the scales and make these cookies perfectly delicious!
Ingredients
Instructions
Read more please visit : www.momlovesbaking.com
They came out pretty good, but I didn’t taste them until I’d already made 150 cookies! Oops! I tasted one and guess what. They were not very tasty. I mean, they were ok. But not great. They had to be GREAT! After all, they were for my dear, sweet, GREAT aunt Sara! And she is a very special lady who deserves the best cookies! So I made them again with a little more sugar, a little more flour, a dash of salt and a little bit of almond flavoring. That was just enough to tip the scales and make these cookies perfectly delicious!
Ingredients
- 1 1/2 cups softened unsalted butter
- 1 1/2 cups granulated sugar
- 1 egg
- 2 tablespoons water
- 1/2 teaspoon almond extract
- 4 cups all-purpose flour
- 1/2 cup cocoa powder
- 1 teaspoon baking powder
- 3/4 teaspoon salt
- M&M's candy coated chocolate pieces if desired
Instructions
Read more please visit : www.momlovesbaking.com
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