Caramel Apple Cider Vodka Punch

Hello my friends, It’s December, and you know what that means?? It’s time to celebrate and cheer with a special spiked drink that I am calling Caramel Apple Cider Vodka Punch. I have been looking forward to the holiday season because I love the whole spirit of the season with traditional Christmas songs and the colorful lights. I believe now more than ever we need to change our mood and have faith about the future of our country

When I first planned to make a seasonal drink with apple cider and caramel, I started to imagine being up north with the snow, and feeling cozy sipping a hot caramel apple cider in front of the fireplace. But last Sunday I realized that whole idea was wrong for the drink recipe because I DO live in sunny Miami. The city was calling for a festive fall drink for 75-degree weather.  So my inspiration comes from my experience of Geoffrey and I having a cocktail or fruit punch on Ocean Drive, sitting at one of the sidewalk restaurants where you just sit there watching people walking along. If you live or visited South Beach, you know what I’m talking about!!

Ingredients

• 3 TableSpoons Salted Caramel Sauce
• 1-1/2 cups Vodka
• 4 cups apple cider
• 4 oz lemon juice
• 2 oz grenadine
• 1 ambrosia apple, slice
• 1 persimmon, slice

Instructions

1. In a large pitcher add all the ingredients and mix well.
2. Slice the apple and the persimmon. Add them to the pitcher.
3. Keep in the refrigerator until is time to serve.
4. ..........................

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